This meal was absolutely incredible! The crab congee in the bubbling clay pot tasted so rich, creamy and comforting — perfect for ordering in winter. The marbled beef slices were stunningly fresh and beautifully presented, just melted in your mouth after swishing in hotpot. And the fish was so delicate and tender which is a great choice for hotpot. What a delicious spread! I also loved the vibe of this place — the decor was elegant and cozy, with a nice mix of traditional and modern touches. The staff were super friendly and helpful. Service was smooth and fast, and they made us feel really welcome from the moment we walked in. Definitely a spot worth coming back to!

Ng fion

The food was absolutely delicious! Quite popular in the local area Every dish we tried was delicious, high quality authentic, classic style Cantonese meals! 🍲 Crabs was particularly memorable, fresh ingredients, skillful cooked with full of flavour. The ambiance was cozy and inviting, creating a pleasant atmosphere for our dinner. Very warm owner, staff attentive and knowledgeable, offering excellent recommendations. Heartwarming meal 💜 Overall, it was a fantastic experience, and I highly recommend this restaurant. Definitely going back😋.

Peggy Man

I recently had the pleasure of dining at this restaurant, and it was an incredible experience. We ordered the Singaporean stir-fried crabs, sesame shrimp toast, deep-fried pork intestines, and braised duck wings. The crabs were incredibly fresh, with a rich, flavorful sauce that paired perfectly with the delicious noodle pancakes. The sesame shrimp toast was crispy and fragrant, while the deep-fried pork intestines had a wonderful aroma and depth of flavor that reminded me of the best Cantonese dishes I’ve had. The freshness of the seafood really stood out, and every dish had a unique, authentic flavor profile. Highly recommend for anyone craving fresh seafood and true Cantonese dishes!

Jo Chan

Came here for a family lunch and tried a variety of dishes including the Mud Crab Noodles with the Fried Yam + Duck, Japanese Tofu & Seafood, Black pepper diced beef, Fried rice (salted fish & veg) and some other dishes such as Pipis with XO sauce. Out of all the dishes, the black pepper diced beef was very tender and pipis tasted great. Sadly today the Crab wasn't that sweet and the Fried duck was a bit dry/hard. Fried rice was very very average. Not much taste or ingredients.

Bruno L

Crabs were fresh and delicious, claws were big and fleshy with Singapore Chilli Sauce style well made and tasty. very authentic and not too garlicky or overly spicy. One of the more authentic Singapore Chilli Crab establishment in Melbourne eastern suburbs. Crabs at special cash price now at $21.80 Johnny will take care of you. Highly recommend.

Peter Koh